The Marshall strawberry -- once deemed by James Beard, the father of American gastronomy, as the tastiest berry ever grown -- was on Slow Foods most endangered foods list just 5 short years ago. It's very rare and easy to grow.

Since 2007, artist Leah Gauthier has been lovingly working to help revive this American treasure. And now you can help, too.

Leah is releasing an edition of 600 plants so berry lovers everywhere can grow and enjoy Marshall strawberries in their very own backyards. And they are only available here for a limited time!

Read more about Leah + Marshall here.

   
       
  Presented by Kind Aesthetic    
shop plant care faq about marshall's journey press